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Banza, a product made from chickpeas, offers a nutritious and delectable alternative to traditional pasta. With 23 grams of protein and 8 grams of fiber per 3.5-ounce serving, Banza provides a more wholesome option compared to the average pasta, which contains 13 grams of protein and 3 grams of fiber per 3.5-ounce serving.
Banza's net carb content is also significantly lower than traditional pasta, with 48 grams per 3.5-ounce serving, compared to 71 grams in the average pasta. This makes Banza a great choice for those seeking a low-glycemic index option.
Certified as gluten-free and vegan, Banza is a versatile ingredient that can be used in a variety of family-favorite dishes. Whether you're baking ziti, making mac and cheese, or creating a pesto-based masterpiece, Banza's unique recipe allows you to enjoy your favorite meals without sacrificing nutrition or flavor.
Powered by the goodness of chickpeas, Banza is a Non-GMO Project verified product, ensuring that it is free from genetically modified organisms. Crafted at a plant in Riverside, California, Banza is a made-in-America product that you can feel good about serving to your loved ones.
Banza invites you to "bring back pasta night" and rediscover the joy of traditional family meals with a healthier twist. Explore a world of delicious recipes and get inspired at eatbanza.com, or connect with the brand on Facebook, Twitter, and Instagram (@EatBanza).
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
package_dimensions | 11.02 x 6.22 x 3.7 inches; 2.5 Pounds | ||||
upc | 857183005267 | ||||
manufacturer | Banza LLC | ||||
best_sellers_rank | #30,185 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #17 in Rotini Pasta | ||||
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